In the former house of the dam operator, situated at the entrance of the tunnel of Saint-Albin, the restaurant specializes in fish and seafood directly delivered from the Atlantic coast. The menu changes every month, and every Friday in July and August, the restaurant serves the traditional dish of mussels and french fries.
The bar and restaurant Le Bistrot des Frangines, is situated at the heart of Scey-sur-Saône. Fresh produce locally bought and a menu that changes every week, all the ingredients are present to welcome their guests in a charming decoration. Dishes to go are also available.
L'Embarcadère is the restaurant of the residential leisure park of Saône Valley, in Traves. Serving a traditional French cuisine, typical of Franche-Comté, you will enjoy your meal inside the restaurant or on the terrace. From July to the end of August, every Sunday evening, a concert is given at...